Blog September 24, 2020
Restaurants Hungry for Omni-channel Strategy
The Coronavirus has disproportionately impacted the restaurant industry. The onset of the virus followed by restrictions and closures caused restaurants of all sizes to evaluate and redesign their services to...
Blog July 23, 2020
How to increase restaurant sales with three key spend trends
Across the restaurant industry, marketers face a unique set of challenges as customers rapidly change their dining and meal prep habits. Restaurants looking to drive near-term sales need to understand...
Blog January 15, 2020
How to Drive Sales When New Customers Are Not Enough
Restaurant marketers: you’re working hard to bring new diners in the door, but are those efforts leading to increased net sales? If you answered, “I’m not sure,” you’re not alone....
Blog January 28, 2019
Who’s Hungry for a Win?
As the country gears up for this Sunday’s final showdown between the Patriots and the Rams, restaurants are kicking off a battle for football fans’ stomachs. To help restaurants score...
Blog July 31, 2018
How Restaurants Can Capitalize on Back-to-School Spend
The back-to-school (B2S) season is widely known as one of the most critical periods for retailers looking to increase their annual bottom line. Accounting for nearly 20% of spend that...
Blog August 8, 2017
As Seen in Nation’s Restaurant News: Independent vs. Chain Restaurants, The Battle for Share of Stomach
A battle for share of stomach among big chain restaurants has been going on since the dawn of restaurant dining. But, over recent years, the battle has shifted with chain...