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Forbes September 11, 2020
Wahlburgers Is Testing A Zero-Emission Vehicle As Delivery Orders Accelerate
One of the biggest restaurant industry headlines from the COVID-19 crisis has been the staggering growth of delivery. According to Cardlytics, delivery spend was up 174.5% year-over-year the week of Aug. 6.
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Total Retail September 7, 2020
Retain and Regain: The Retail Marketer’s Playbook as Consumer Spending Gradually Increases
It’s only September, but 2020 has already been a memorable year for retail — the effects of which will likely be seen for years to come. The COVID-19 pandemic has caused severe swings in spending across industries, geographies and buying channels.
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This is Money September 6, 2020
Is the V-shaped recovery happening?Spending returns back to pre-lockdown levels as Britain splashes out on staying in and eating out
Spending returned to pre-lockdown levels in July as Britons spruced up their gardens and, by August, ventured out for a meal. Data from Cardlytics, which tracks card spending in the UK, found working from home drove a 29 per cent increase in shopping for office equipment and stationery over July 2019.
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Medium August 31, 2020
Why Top Banks Around the World Use Cardlytics to Understand the Power of Analyzing Purchase Behavior
Everyone business wants to know when and why a customer might stop using their product or service, but few can figure out how. Enter Cardlytics, which uses data and predictive analytics to help its clients actually make an impact.
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Retail Dive August 31, 2020
New York, Los Angeles extend delivery commission fee caps
Commission fee caps were put into place in a number of major cities to provide a temporary reprieve for restaurants as the pandemic gripped the nation and dining room closures became widespread.
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Modern Restaurant Management August 24, 2020
MRM EXCLUSIVE: Pandemic Shaping Omni-Channel Strategies in Restaurant Marketing
The Coronavirus has rocked the restaurant industry. The onset of the virus followed by restrictions and closures has caused restaurants of all sizes to rapidly evaluate their offerings and redesign their services to meet the needs of their customers. Restaurants that are positioned well are those who recognize that the future is omni-channel, take the […]
Research & Insights
Blog
Finding Your Space: Three Tips for Women in Data Science
Coined by the Harvard Business Review as the ‘sexiest job of the 21st century, ‘data science’ still feels like a term invented only yesterday (and ‘women in data science’ seems even newer). And what does a data scientist do anyways? You could ask 100 professionals and get about 100 different answers. I thought being a data scientist meant that you needed a very specific set of skills […]
3 Minute Read
Blog
State of Apparel: Athleisure Reigned Supreme in 2021
As the pandemic raged through 2020, apparel sales plummeted a record 77% while we all stayed home in our comfortable old clothes. But the slump began to turn around in early 2021 as vaccines unleashed restless shoppers from quarantine. We were finally going out—and were ready to trade in those baggy sweatpants for a new look. 4 Key Takeaways for […]
4 Minute Read
Blog
Restaurant & Grocery: The Showdown Is On
Which industry will take the bulk of consumer spend? What used to be considered two separate household budgets, one for groceries and one for dining out, has morphed into one overall food budget, thanks to pandemic-led shifts in how people eat. More dinners are being eaten at home causing restaurants to expand into delivery and take-out options. Meanwhile, grocery stores braced for a surge in traffic as more consumers requested delivery or curbside pick-up. While all industries faced upheaval during […]
2 Minute Read